Tips Tricks by A I

 Remove Sun Tan: Sun tan makes complexion dull and removes shine from face. there are several remedies but ut may take time, Today we are sharing a quick remedy for this problem.  To remove sun tan at home just take three ingredients: 1. Tomato 2. Rice flour 2 tbs 3. Honey Take a tomato and slice it, sprinkle 2 ,3 pinch of rice flour on it then pour 3, 4 drops of honey on the slice and rub it on your face and hands or feet.  Continue it for 10days and you will be surprised with amazing results 

Collagen, Biotin & Fish Oil Today we are going to tell you about secret of Collagen , Biotin and Fish Oil which are good for your skin, nails & hair. These three ingredients are good for your overall health as well but it increases your skin, bail and hair's health. Collagen: it helps to reduce skin wrinkles, keeps skin hydrated and smooth. it also increases skin elasticity. it is the primary building ingredient of your body's skin, muscles, bones, tendons and ligaments, and other tissues. It's also found in your organs, blood vessels and intestines. it is found in beef bone, skinned chicken, tomatoes, cucumber, berries , and lemon in order to get good quantity of collagen increase intake of zinc , vitamin c, bone broth. Fish oil: it helps to protect skin from ultraviolet rays, it also helps to fight against skin cancer and heart diseases. it also helps to reduce skin inflammation and severe acne. It helps to regulate hormones. it gives shine to hair and moistur...

Sometimes hands burn when you cut green chillies or green peppers so here we are sharing few tips for this issue: Tip 1 :Put a tablespoon of baking soda in Chilled water and immediately put your hands or the part which is burning due to green chillies, within seconds everything will be perfectly fine. Tip 2: Rub Ol ive oil or coconut oil, it will help to soothe the burning feeling. Tip 3: Massage with toothpaste to eliminate the burning sensation from hands. Tip 4: Dip your hands in chilled yogurt or milk for approximately 10-15 minutes. Tip 5: Apply p etroleum jelly to minimize the burning effects.

Ulta Tawa Hack: To reduce spice it is a very popular trick commonly used among household.    The original hack is to make Tawa/frying pan really hot on full flame for 5 to 10 minutes. When Tawa is too hot put it on your salan/curry pot on upside down manner for 10 to 15 minutes. ( Frying pan/Taway cooking side should be placed on pot facing curry/gravy).  Pro Tip: the salan pot is advised to put on low flame while doing this trick.

Curry leaves have nice aromatic smell which makes lentils and desi dishes more tempting.  Today we are going to give you  quick and easiest way to preserve curry leaves are just wash the leaves thoroughly, dry it completely . Dish it out on a tissue paper so that there is no moisture and microwave it in a microwave safe bowl for just 1 minute and preserve it in an air tight jar . The colour will remain green for long and it will smell great when serve. 728x90_1 IFRAME SYNC 728x90_1 IFRAME SYNC 728x90_1 IFRAME SYNC

 Highlighter, Blushon & Bronzer : Blush, highlighter, and bronzer are the 3 most important products in your makeup. It helps to make your look more glamorous and younger. we will tell you difference between highlighters,  bronzer and blush on which usually make ladies confuse where to apply? 1. Blush -on: Blush is perfect for those casual events, where you need a softer, flushed color. Blush is used to add a rosy flush of color to the cheeks and tends to come in variations of pink (sometimes with peach or plum undertones). 2. bronzer  It aids contour to your face but it is not concealer or contour. It has a shimmery effect and makes you look tan or sun kissed. Bronzer is typically applied to the perimeter of the face to add warmth and dimension. Bronzer is typically brown or gold in color. bronzer should be, roughly, around a shade or two darker than your regular skin colour in order to deliver a realistic-looking radiance.  3. highlighter: Highlighter is mos...

How To Clean Iron: To clean an iron there are several tips but the most easiest tips what we are sharing here: Tip 1: Take a Panadol/ Aspirin tablet and rub it directly on a very hot iron surface but please do it carefully. It might require few capsules but depends on how heavily burnt iron is Caution: * Be very careful while doing it as you will be rubbing panadol directly on hot iron surface.  wear a kitchen mitten/ glove and hold it with another cloth. * Make sure the room is well ventilated as there will be a lot of smoke Tip 2: You can use salt and toothpaste for iron cleaning too.  tip 3: Warm your iron first then you can use sand paper too but wear kitchen glove/mitten first.

 Washing Burnt Pot : First pour 1/4 cup dishwashing liquid and water and boil for 15 minutes in medium flame . Then discard water, add baking soda 1 tbsp, salt 1 tbsp and dishwashing liquid and then scrub till 10 to 15 minutes. Then wash it off . If your cooker still not clean then repeat 5he process twice. For final touch you can use vim powder, scrub and wash.

In summers usually houseflies are found everywhere and tease a lot with their sound and by sitting everywhere and making everything dirty. Germs and bacterias are usually transported by houseflies and it makes diseases very common. Here we are sharing a very unique and easy tip to get rid of houseflies. Ingredients: 1. A shopper or bottle 2. Few coins  Put water in a shopper or in a bottle with some 1, 2 rupees coins n hang it/place it where sunlight reaches it.  The prism caused by the coins in water is not bearable by the flies hence they fly away Give it a try and do give your feedback.

Garlic is difficult to peel because of small size of its cloves. Here we are going to share quick tips to peel garlic quickly and easily. Tip 1: Chop off the head of garlic bunch, microwave it for 10-20 seconds. Timings of microwave depends upon your device settings. After microwave just peel it off the skin will slip out quickly. Tip 2: Put all the garlic cloves in a bottle or closed jar and shake it well for 2-5 minutes. All the skin will shed itself and will take few minutes to remove the remaining skin. Tip 3:  Put garlic cloves in cold water for 20 minutes. It will get easily removed after getting wet.

 

 Today we are going to discuss tip for eyesight improvement. By using this tip you can get rid if glasses forever. The good thing about this tip is that all the ingredients are easily available in the market and cherry on the top is you can use it anytime as and when you get leisure time. So lets get started, note down the ingredients in equal quantity,  blend all the ingredients in a blender or if you can wat it as it is so you can do it so too.  Make a powder of  Sonf (Fennel seeds) Badam (Almonds) Misri (Rock sugar) Pisa nariyal (dessicated coconut) Dhania giri ( coriander seeds) Chaar maghaz (dried melon seeds) put this powder in a jar and have it anytime you want. It will improve your eyesight and clarify your vision. It is good in taste and you can also add ilaichi powder (Cardamom Powder) to enhance its flavor. If you want to watch us on YouTube plz follow below link: https://youtube.com/shorts/0Z7AZkrsLG0?si=vod_EkXnySVILOL6 

  To get rid of cockroaches Cockroaches are the most annoying insects which are found everywhere in the world. Once it is found at a place then it is difficult to get rid of this specie. Here we are giving you an easy tip to get rid of them for a long time All the ingredients are easily available and it is not dangerous for human being as well. Ingredients: All Purpose Flour- Maida Milk Boric Powder Sugar little Oil Make balls with 1 cup Maida, 1 cup milk powder, 1tb sugar and 2 cups of boric powder.add very little water to make balls ...add little oil so that it doesn't stick on your hands Make fine balls of 2 inches and place in every corner of your kitchen in sink ..in cupboards and in drawers. There will be no cockroach till 6 months. You can also make it in a paste form and can apply it in the drawers and cabinets with the help of a brush. Just give it a try and do let us know ab out the results.

 Usually we discuss here the most budget friendly tips for you guys. Today our topic is how can we make cleaning sprays at home ourselves that is quick and easy to make if you have ingredients at home; Here is a quick tip for 7 natural ingredients cleaners: All Purpose Cleaner: 1 cup water+ 1cup white vinegar just take these two ingredients,mix it and pour it in a spray gun. your all purpose cleaner is ready. Drain Cleaner: 1cup baking soda+1  kettle hot boiling water take 1 kettle hot boiling water and add 1 cup baking soda, let the reaction start and pour this mixture in drain. it will open the drain quickly. Cast Iron Pan Cleaner: 5tb olive oil+5 tbs coarse salt cast iron pans need to be clean carefully so that cleaners doesn't damage the casting layer of pan. for this purpose use olive oil and coarse salt in equal quantity and rub it gently, leave it for a while and wash it. Floor Cleaner :  1 bucket warm water+ 1/2cup white Vinegar+ 2tb baking soda+ 1tsp pepperm...

 Aromatic Pulao/ Biryani Tip: If u want to have good aromatic pulao or biryani rice then soak rice with whole garam masala ( sabut garam masala) including laung, kali mirch, bari choti ilaichi, badyan phool, darchini, taiz paat, with green chillies   Boil with the same garam masala and water. if u r making with basmati rice then soak masala in separate water first for 30 mins then then add rice later and let all of them dip for 30 or 20 mins.

  Shami Kababs Tips:  Shami   Kabab is a traditional dish in Indo-Pak subcontinent. It is mostly liked by people who are meat lovers. Often there is a problem in Kabab's mixture it can be soft or hard. Sometimes you want to add raisha so h ere are few tips that you can use according to your ease: If the mixture of kebabs get hard : add 1-2 egg or 3-4tb yogurt as per quantity, it will help to maintain its moisture and softness use a bit water to shape kebabs To make raisha in kebabs  : Add one potato and onion during cooking of mixture and blend it in a chopper it will add raishedar texture. If mixture is soft : add rice flour/ corn flour 2-3tb and put it in freezer for 30 mins add bread crumbs or bread slices  boil more chana daal with salt pepper and mix it in the soft mixture  For Frying: shallow fry in less oil, you can use egg or breadcrumbs for crispiness These tips can also be used for other kabab's mixture like Seekh Kabab, Gola Kabab, Behari Kabab...

  B enefits of ginger: There are certain benefits of ginger. It should be used by everyone twice a week at least. it can be taken by simply cutting into pieces or its extract can be used too. Some people like to take its water by boiling it in water. Here are few benefits of ginger: -It gives relief from muscles pain and cramps. If you have physical activity than you must use ginger to avoid body pain and cramps. - Ginger water is good for joints pain or it eases arthritis symptoms as there is no medicine for arthritis so ginger can help to reduce bones pain. - Ginger water helps to reduce weight . In order to resuce weight one must take ginger water faily in empty stomach. - It curbs cancer growth so few pieces of ginger should be taken with food in order to prevent Cancer cells growth. - It soothes nausea - It helps to lower blood sugar level. It is beneficial for prediabetic patients specially. - Ginger reduces inflammation . It helps to soothes the inflammatory effects ...

  Frying Hacks: Here we are sharing some tips for frying either shallow fry or deep fry: 1. Sprinkle a pinch of salt in pan before shallow frying, it will prevent oil from splattering and kabab/nuggets/egg will not stick to the base of pan 2. Start frying in warm oil instead of hot oil 3. Keep medium flame while frying, it will keep crispiness of the item you are frying 4. Do not over fill the pan or wok 5. Use a wooden or nonstick spoon or chopstick to test if the oil is hot or not. 6. Always   dip your food properly in the batter and roll it in bread crumbs, egg or cornflakes. If the food is coated fully then drop it in the oil and fry till it becomes golden brown and crispy. 7. Frying in high temperature helps in minimum absorption of oil. 8. Strain oil properly after frying. 9. Don't over fry & keep frying on medium to high flame. 10. After frying place it on the absorbent paper.